Name: Ye Olde Fashioned Bread Pudding
Cook time: 35 min
Ingredients: 3 cup milk; 3 eggs (large); juice from 1/2 lemon; 1/2 teaspoon cinnamon; 1/2 teaspoon salt; 2 teaspoon vanilla extract; 3 tablespoon honey; 2 tablespoon brown sugar; 4 cup coarsely crumbled bread; 1 1/2 cup freshly grated apple and/or 1/2 cup chopped, dried fruit; 1/2 cup chopped nuts (optional)

Ye Olde Fashioned Bread Pudding

My old man always used to say "if it's not broke, don't fix it." Ye Olde Fashioned Bread Pudding is a tribute to the classic. This recipe for bread pudding is exactly as it should be and makes what you remember in bread pudding.

Cooking Time35 min

Ingredients

3 cups milk
3 eggs (large)
juice from 1/2 lemon
1/2 teaspoon cinnamon
1/2 teaspoon salt
2 teaspoons vanilla extract
3 tablespoons honey
2 tablespoons brown sugar
4 cups coarsely crumbled bread
1 1/2 cup freshly grated apple and/or 1/2 cup chopped, dried fruit
1/2 cup chopped nuts (optional)

Instructions

Preheat oven to 350 degrees F.
Beat together milk, eggs, lemon juice, cinnamon, salt, vanilla, honey and sugar. Mix together in a 9" x 13" baking pan the bread, fruit and nuts.
Pour the first mixture into the pan over bread, and combine well. Bake for 35 minutes at 350 degrees.
Serve hot, warm, or cold with heavy cream, ice cream, fresh fruit or applesauce.