Apple Slice Bake


Apple Slice Bake

This Apple Slice Bake is like an apple crunchy cake with cornflakes. It is sweet, butter and delicious!

Preparation Time15 min

Cooking Time40 min


  • 2 1/2 cups sifted flour
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1 cup lard or shortening plus 1 spoonful
  • 1 egg, separated
  • 2/3 cup crushed cornflakes
  • 5 peeled sliced apples
  • 1 1/2 cup sugar
  • 1 teaspoon cinnamon
  • milk


  1. Sift together the flour, 1 tablespoon sugar and salt.
  2. Cut in lard with a pastry blender; put egg yolk in a measuring cup.
  3. Add milk enough to make 2/3 cup. Add to lard mixture.
  4. Mix the dough just enough to shape into a ball. Roll out half of dough to a 15 x 11-inch rectangle.
  5. Transfer to baking sheet; cover with cornflakes crumbs and then the apple slices.
  6. Mix the cinnamon and sugar; sprinkle over the apples and pinch ends together.
  7. Beat egg white until stiff; spread over the top.
  8. Bake at 400 degrees F for 40 minutes. While hot, drizzle with a glaze of 1 cup confectioners sugar and 2 tablespoons lemon juice.

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