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Slow Cooker Taco Casserole

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This tasty casserole tastes just like a baked taco. Cook this all day while you work, relax on the couch or run errands; the slow cooker does all the work for you. Slow cooker casserole recipes like this one give you the best of both worlds: a delicious layered casserole dinner the whole family will love, but with the ease of preparation of a slow cooker meal. When you want a Mexican-inspired supper but don't have a ton of time to spend in the kitchen, simply turn to this inventive dish, one of the best taco casserole recipes we've come across, hands down!

Cooking Time: 8 hr

  • 1 pound ground beef or turkey
  • 1 medium onion, chopped
  • 1 clove garlic, minced
  • 1/2 cup green pepper, chopped
  • 2 drops Tabasco sauce
  • 15 ounces can tomato sauce
  • 1 teaspoon chili powder
  • 1 cup frozen corn
  • 2 (16 oz.) cans chili with beans
  • 3/4 pound grated cheese
  • Nacho cheese tortilla chips
  1. Brown ground meat and drain. Add onion, garlic, and pepper and cook until transparent. Add remaining Tabasco, tomato sauce, and chili powder.
  2. Grease slow cooker and layer in 5 layers, beginning with meat mixture and nacho cheese tortilla chips, then the corn, chili, and grated cheese.
  3. Cover and cook 6 to 8 hours on low.

Frugal Recipes: 26 Easy Ground Beef Casserole Recipes


If you enjoyed this easy and budget-friendly ground beef casserole recipe, then find more great options in Frugal Recipes: 26 Easy Ground Beef Casserole Recipes.








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Do you have breakdown of carbs, sodium ect of these recipes

I'm thinking of trying this but I think my chips are going on just before serving. A layer of soggy chips doesn't sound appealing to me.

Chef 5002428: I'm glad the recipe turned out well for you and thank you for providing insights based your experience with the recipe. Thanks for your comment! Blair, editor for

Made this today. Turned out pretty good. Used almost the whole bag of chips. Next time won't cook it as long, maybe 5-6 hours

Mandigirl: Thank you for being a resource to other readers. Let us know how it turns out! Thanks! Blair, editor at

For those who wondered about the layering....I'm guessing that the beef mixture is the first layer, the corn the 2nd, beans the 3rd, cheese 4th and the tortillas the 5th.

5 layers of what? How thick are the layers? A pound of ground beef covers the bottom of my slow cooker about a half inch deep. I can't get 5 layers of this in my slow cooker. I'd be lucky to get 2.

My guess is that the original contributor used an older round slow cooker. I have both the older round one and the newer oblong one. I'd use the older round one given the amounts of ingredients.

How many ounces of tortilla chips?


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