Pumpkin Cookies

Pumpkin Cookies


  • 1 cup butter
  • 1 cup sugar
  • 1 cup pumpkin
  • 1 egg
  • 2 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla


Cream sugar and butter, add pumpkin and egg, then dry ingredients. Bake 10-12 minutes at 350F. (These are drop cookies). Icing 3 tablespoons butter 4 tablespoons milk 1/2 cup brown sugar 1 cup powdered sugar 3/4 teaspoon vanilla Combine butter, milk and brown sugar. Boil 3 minutes. Cool. Stir in sugar and vanilla. (When you ice, work fast -- the icing hardens quickly).

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