Cranberry Chip Cookies

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Cranberry Chip Cookies

Ingredients

  • 1/2 cup butter or margarine, softened
  • 1/2 cup shortening
  • 3/4 cup sugar
  • 3/4 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 1/4 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup semisweet chocolate chips
  • 1 cup vanilla chips
  • 1 cup dried cranberries
  • 1 cup chopped pecans

Instructions

In a mixing bowl, cream butter, shortening and sugars. add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, baking soda and salt; gradually add to creamed mixture. Stir in the chips, cranberries and nuts. Drop by tablespoonfuls 2" apart onto ungreased cookie sheets. Bake at 375 degrees for 9-11 min. or until golden brown. Cool for 2 min. before removing to wire racks to cool completely.

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