Crispy Dijon Chicken

Crispy Dijon Chicken

Don't be a chicken, try Crispy Dijon Chicken. If you love exciting new flavors and exotic seasonings you'll love this. If you don't try it, well, maybe you are a chicken. Easy chicken recipes have never been so good.

Cooking Time45 min


  • 1/4 cup plain yogurt
  • 1/2 teaspoon salt-free herb seasoning blend
  • 1/2 teaspoon lemon juice
  • 1/2 teaspoon Dijon mustard
  • 1/2 cup cornflake crumbs
  • 1/4 cup grated Parmesan cheese
  • 2 bone-in chicken breast halves


  1. Preheat oven to 350 degrees F.
  2. In a shallow bowl, combine yogurt, seasoning blend, lemon juice, and mustard. In another bowl, combine the cornflake crumbs and Parmesan cheese.
  3. Roll the the chicken in yogurt mixture, then in crumb mixture.
  4. Place in a greased 8-inch square baking pan. Bake, uncovered, at 350 degrees F for 35-45 minutes or until juices run clear.

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