Chicken Acapulco

search

Chicken Acapulco

Chicken Acapulco is a jalapeno-spiced casserole made with chorizo, a spicy sausage. The sweetness of the raisins and the orange garnish perfectly complements the heat in the dish.

Notes

If you like this chicken casserole recipe, you will love our free Quick and Easy Chicken Casserole Recipe eCookbook. Download your copy free now!

Preparation Time20 min

Cooking Time1 hr

Ingredients

  • 4 pounds chicken pieces
  • 1 tablespoon oil
  • 1 onion, minced
  • 2 garlic clove, minced
  • 6 peppercorns
  • 1/2 pound chorizo
  • 2 cups chicken broth
  • 10 ounces Ro-tel tomatoes (tomatoes with chiles)
  • 3 carrot, diced
  • 3 zucchini, diced
  • 1/4 cup raisins
  • 3 whole jalapenos
  • 1 whole orange

Instructions

  1. Halve and thinly slice the orange. In a Dutch oven, saute chicken pieces in vegetable oil until browned, remove and set aside. Pour off all but 2 tablespoon grease from pan.
     
  2. Add onion, garlic, and peppercorns. Remove sausage from casing, add to onion mixture and saute for 5 to 7 minutes, drain off grease.
     
  3. Add chicken broth and tomatoes, simmer, uncovered until sauce is reduced by a third.
     
  4. Return chicken to mixture. Cover and simmer 20 minutes.
     
  5. Add carrots and cook for 5 minutes. Add zucchini, raisins, and peppers, cook for an additional 10 minutes or until chicken is tender and vegetables are crisp-tender. Garnish with orange slices to bring out the sweetness of the raisins.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window