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Latest Comments

Hamburger Crunch

Hamburger casserole recipes make excellent dinners. This one, called Hamburger Crunch, can be made from start to finish in well under an hour, so it could be a weeknight meal. The corn chip topping makes this dish fun and even more delicious. You'll certainly love the "crunch" factor. Give this recipe a try this week and see for yourself how good it is. After all, you can't have too many easy weeknight meals.

Serves: 6

Ingredients
  • 2 pounds ground beef
  • 1 tablespoon onion, minced
  • 2 cans (10 3/4-ounce) tomato soup
  • 1 teaspoon chili powder
  • 4 cups corn chips
  • 8 ounces package shredded Cheddar cheese
Instructions
  1. Preheat oven to 350 degrees F.
     
  2. Brown ground beef and onion together in a large skillet over medium heat; drain.
     
  3. Stir in soup and chili powder. Spread in an ungreased 13"x9" baking pan; top with corn chips.
     
  4. Bake, uncovered, at 350 degrees F for 20 to 25 minutes.
     
  5. Remove from oven; sprinkle with cheese. Bake for an additional 5 minutes, until cheese melts.
Notes

If you enjoyed this easy and budget friendly ground beef casserole recipe, then find more great options in Frugal Recipes: 26 Easy Ground Beef Casserole Recipes.

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(This is a continuation of my comment below, which I didn't get to finish because of a technical difficulty) good at a game night or other casual get together.

This sounds like a fun casserole to make and to eat with all the corn chips on top. For this recipe, I would use lean ground beef, healthy request tomato soup, and reduced fat cheddar cheese. Lite sour cream, green onions, and sliced black olives would be good additional toppings when serving this dish. This casserole would be

This is a great dish for those weekday nights when time is really short., quick and easy to prepare and then you pop it in the oven to cook while you do something else. We did not have any tinned tomato soup so I used tinned chopped tomatoes instead. Also I only used about half the quantity of corn chips simply because 4 cups sounded quite a lot to me.

This looks really good, but does anyone know the count on : protein, fat, carbohydrates, & fiber ?

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