Baked Hash Brown Casserole
search

Baked Hash Brown Casserole

If you like hash browns, you will love this baked hash brown casserole. Packed with your favorite crispy hash browns, cheese and a crunchy corn flake topping, this one is perfect for a lazy Sunday morning.

Cooking Time45 min

Cooking MethodCasserole

Ingredients

  • 2 pounds frozen hash browns (thawed)
  • 1/2 cup margarine, melted
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup onion, chopped
  • 1 pint whipping cream (unwhipped) or 1 pint sour cream
  • 1 can cream of mushroom soup
  • 2 cups grated cheese
  • 2 cups corn flakes, crushed

Instructions

  1. Mix together 1/4 cup margarine, salt, pepper, onion, sour cream or whipping cream, soup and cheese. Blend well.
     
  2. Butter 9 1/2 x 13" pan and place hash browns in bottom. Pour liquid mixture over hash browns.
     
  3. Mix 1/4 cup margarine and then corn flakes and put on top of potato mixture. Bake at 350 degrees F for 45 minutes.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

My family has been making this casserole for years..It is our favorite for brunch or side dish at dinner.. We have found it takes longer than 45 min to cook..If the hash browns are thawed out it is easier to mixs and takes less time to bake...

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Join our community of 5 million cooks!

Thank You for Signing Up!
There was an issue signing you up. Please check your email address, and try again.

More from "Casseroles"

Casseroles

Our collection of easy casserole recipes get dinner on the table in no time. Below, you'll find our very best chicken casserole recipes, breakfast casserole recipes, potato casserole recipes, and everything in between.



Close Window