Uncooked Fruit Cake

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Uncooked Fruit Cake

Ingredients

  • 48 large marshmellows
  • 1 quart pecans, chopped or halves
  • 1 pound box graham crackers
  • 1 large bottle cherries
  • 1 box dates (or raisins)
  • 1/2 pound butter

Instructions

Melt butter. Add marshmellows and let them partly melt. Roll crackers into crumbs. Cut up other ingredients and mix into the other mix (small pieces). Spread into a cake loaf pan about 2" thick (2 bread loaf pans).

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