Shortcut Almond Joy Cake

Get all the flavor of your favorite candy bar in the form of a delicious cake with this recipe for Shortcut Almond Joy Cake! Using coconut, almonds, marshmallow and chocolate cake mix, you can bake up a treat that will have everyone at the table feeling nostalgic for their childhood. Of all the chocolate cake mix recipes we've seen, this has to be one of our favorites!

Ingredients

1 package chocolate cake mix with pudding
1 1/2 cup evaporated milk
1 cup sugar
24 large marshmallows
1 package coconut (14-oz)
1/4 cup butter
12 ounces chocolate chips
1 cup almond slices, toasted

Instructions

Bake chocolate cake as directed on package.
Combine in medium saucepan 1 cup evaporated milk and 1 cup sugar. Bring to a boil and stir in marshmallow until melted. Add 1 package coconut and stir.
Pour mixture over cake while both are hot.
Melt together the remaining milk, butter and chocolate chips. Stir until melted and add 1 cup toasted almond slices. Pour on top of warm cake.

Note: This cake is best if made the day before serving.