Gingerbread

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Gingerbread

Ingredients

  • 1 cup oil
  • 1 cup dark Stiens syrup
  • 1 cup sugar
  • 3 eggs (4 if small)
  • 2 1/2 cups flour
  • 1 1/2 tsp ginger
  • 1 1/2 tsp allspice
  • 1 1/2 tsp cinnamon
  • 1/4 tsp salt
  • 1/4 cup water
  • 1 1/2 tsp baking soda

Instructions

Beat all ingredients with mixer until smooth. Add 1 cup boiling water and blend. Bake at 350 degrees for 45 minutes in a greased and floured 9 x 13 pan.

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