Banana Coconut Cake

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Banana Coconut Cake

Ingredients

  • 1 1/2 cup sugar
  • 1/2 cup shortening
  • 2 cups flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup buttermilk
  • 1 cup mashed bananas
  • 1 teaspoon lemon juice
  • 3 Tbsp. butter
  • 3/4 cup brown sugar
  • 1 cup coconut
  • 3 Tbsp. milk
  • 1 egg
  • nuts (if desired)

Instructions

Cream sugar and shortening. Add dry ingredients alternately with creamed mixture. Add buttermilk, bananas and lemon juice. Bake at 350 degrees for 30 minutes. Topping: Mix and put on warm cake under broiler for a few minutes. Watch closely!

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