Cabbage Stuffed Peppers
For a cheap and easy weeknight dinner, try these simple yet delicious Cabbage Stuffed Peppers. Filled to the brim with chopped cabbage seasoned with cider vinegar and mustard seed, these stuffed peppers are full of flavor. Not only is this pepper dish easy to prepare, it's also easy on the wallet. Anyone looking for cheap cabbage recipes should give this one a try; it's one of our favorites.
Ingredients
- 6 large sweet red peppers
- 1/2 head cabbage, finely cut
- 1 1/2 teaspoon salt
- 1 tablespoon yellow mustard seed
- 2 cups cider vinegar
Instructions
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Remove stems and cut off tops of the peppers. Remove seeds without breaking shell.
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To cabbage add salt and mustard seed, mixing thoroughly.
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Spoon mixture into peppers, pressing it in tightly.
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Place tops back on pepper shells and fasten on with wooden toothpicks.
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Place upright in a stone jar and cover with cold vinegar.
- Cover jar and refrigerate for several hours.
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