Coffee and Donuts Breakfast Bake

Coffee and Donuts Breakfast Bake


Coffee and Donuts Breakfast Bake
Coffee and Donuts Breakfast Bake
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Sometimes you just need to start your day off with a decadent breakfast idea. This Coffee and Donuts Breakfast Bake fits that description perfectly. It may not be the healthiest meal of your day, but it sure will be the best tasting. This recipe is like eating dessert for breakfast! It features pretty, store-bought donuts in a creamy mixture of eggs, coffee, and cream. Then even more donuts and a chocolate coffee reduction sauce top off this tempting breakfast bake. Enjoy this dish with a mug of even more coffee!

Yields6 servings

Preparation Time10 min

Cooking Time45 min

Cooking Vessel Size2-quart baking dish

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This is a funky looking breakfast dish! It would be so fun for a brunch or breakfast party. This is like a giant French toast mixed with coffee and topped with donuts! I'm not a coffee person unfortunately so I would substitute 1 cup of brewed coffee for 1 cup of hot chocolate! I would also add a dash of cinnamon for a little spice!

oh my! This is such a fun recipe! I know it's not healthy, but I have to make it. Coffee and doughnuts used in a recipe is just too unique not to try. My family will think I'm crazy when they see what I'm doing with the doughnuts!

I don't believe the doughnuts would make it. I'd eat them WAY before they were supposed to be added to the casserole.

Coffee+Donuts...I am already convinced this is going to be my new favorite breakfast treat!


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