Keftethes Meat Balls

search

Keftethes Meat Balls

Ingredients

  • 500 gr. minced pork or beef or mixed
  • 1 teaspoon salt
  • 2-3 tablespoons of chopped parsley
  • 1 teaspoon dry mint or 1 tablespoon fresh
  • 1 teaspoon cinnamon
  • 2 tablespoons grated onion
  • 1 level teaspoon baking powder
  • 1 tablespoon cheese
  • 4-5 potatoes, grated and drained
  • 2 eggs
  • 2 tablespoons of bread crumbs
  • 1 teaspoon of lemon juice
  • Oil for deep frying

Instructions

Place all the ingredients in a bowl and mix together. Allow the mixture to stand for half an hour. Shape into small meatballs and deep fry them in oil. Serve with macaroni, pilaf or chips and green salad.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window