Heath Bar Squares

Ingredients

1 stick butter
1 cup brown sugar
1/2 cup white sugar
2 cups flour, sifted
1/4 teaspoon salt
1 egg, beaten
1 cup buttermilk
1 teaspoon baking soda
1 teaspoon vanilla
6 Heath bars, crushed

Instructions

Combine margarine, sugars, flour, and salt in bowl, using a pastry blender and cutting in margarine as for pie crust. Reserve 1/2 cup of the mixture to be used for topping. Beat egg and add to crumb mixture. Combine baking soda w/buttermilk, add to mixture. Add vanilla and mix thoroughly. Turn into buttered 9x13" pan. Top with reserved crumb mixture. Crush Heath bars. Sprinkle all over top of batter. Bake at 350~ for 30 mins. Place pan on rack to cool, cut in squares. Source: Keep Cooking the Maine Way by Marjorie