Dim sum Turnip Cakes
Ingredients
- Microwave method
- 2/3 pound long-grain rice
- 1 1/3 pound daikon
- 1 1/2 c water
- 1/2 t salt
- 1/2 MSG (optional)
Instructions
Line a baking dish with cellophane. Soak the rice overnight. Drain and pulverize in a blender. Grate the daikon in a blender. Microwave the grated daikon for 12 min. Add the pulverized rice while still hot then mix with salt and msg until well blended. Pour into the lined dish and microwave 15 min. Oven method 2 1/2 lb daikon 1 C water 3 C long grain rice 3 C water 1 t salt Grate daikon then boil it in one cup of water until soft. Let it cool down a little bit. Soak rice in 3 C of water overnight then pulverize in a blender. Mix 1,2 then pour it into a baking dish. Cover it with aluminum foil baked at 375 F for 40min to 1hr until done.
