Filled Tortillas

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Filled Tortillas

Ingredients

  • 6 flour tortillas
  • 12-16 oz cream cheese, softened
  • 1 1/2 tbl chopped black olives
  • 4 jalapenos, minced
  • 1/4-1/2 tsp chili powder
  • 3/4 tsp seasoned salt
  • salsa

Instructions

Mix softened cream cheese, olives, jalapenos, chili powder, and seasoning salt. Spread a thin layer on tortilla going all the way out to the edges. Roll tortilla. Repeat for each tortilla. Cut into 1/2" slices before serving. Can be dipped into salsa.

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