Spinach and Ricotta Lasagne

"Lasagne is the best pasta. I love proper lasagne with the ragu sauce – the ultimate comfort food, the best cheesy, bubbly, meaty carb fix, not much can beat that. But veggie lasagne needn’t be boring either – you can make it with aubergines, courgettes and a good tomato sauce – or with spinach, like here. It doesn’t take long to make – true, perhaps it’s not a weekday dinner when you come home from work, but you can make two or three trays of the stuff and happily freeze them."

Preparation Time1 hr

Cooking Time1 hr