Zucchini and Yellow Squash Zoodle Salad

"Fresh zucchini, yellow squash and roasted garlic, all tossed in olive oil and fresh lemon juice. This is a light alternative to heavy salads that's perfect for winter, spring, summer or fall. This recipe is perfect for gatherings where you have people with specific food preferences like vegan, gluten free, vegetarian, low carb, low calorie, sugar free - it's good for everyone. Move over pasta and boring veggie salads - it's time for the Zucchini and Yellow Squash Zoodle Salad!"

Preparation Time15 min