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Quick Pickled Red Onions

By: Blair Lonergan from The Seasoned Mom
Quick Pickled Red Onions

"These Quick Pickled Red Onions are an easy and flavorful condiment that you can stash in your refrigerator for a variety of uses. The sweet, tangy, and zesty onions are delicious on tacos, sandwiches, salads and more! Best of all, you only need about 10 minutes to assemble a jar, and they'll last in the fridge for weeks. Such a simple way to elevate almost any meal! These easy pickled red onions are about to become your favorite homemade condiment. They're totally addicting, and they add such beautiful color and great flavor to salads, pulled pork sandwiches, tacos, and pizzas -- just to name a few. You can use this very simple, very basic recipe, or get creative and play around with different seasonings. From Mexican-inspired dishes to Italian fare (and everything in between), these quick pickled red onions add that extra something special to perk up your meal! "

Yields2 cups

Preparation Time5 min

Chilling Time1 hr

Cooking Time5 min

Cooking MethodSkillet

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