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Mom's Favorite Creamy Spinach Casserole

This creamed spinach casserole is similar to the delicious versions you find in steakhouses. Mom's Favorite Creamy Spinach Casserole has an added dose of comfort since it's warm, creamy and homemade. With just five ingredients, this easy side dish recipe is perfect for any weeknight dinner. Simply mix spinach with cream cheese, milk and seasoning, sprinkle with croutons, and bake until it's heated through. The flavor combination, with an added crunch of croutons, makes this casserole unforgettable.

Cooking Time30 min

Ingredients

  • 6 ounce cream cheese, softened
  • 2 (10-ounce) packages frozen chopped spinach, thawed and well drained
  • 1/4 cup milk
  • 1/2 teaspoon lemon pepper seasoning
  • 1/3 cup crushed seasoned croutons

Instructions

  1. Preheat oven to 350 degrees F.
     
  2. Mix cream cheese, spinach, milk and seasoning until well blended. Spoon mixture into 1-quart baking dish; sprinkle with croutons.
     
  3. Bake 25 to 30 minutes or until heated through.
     

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