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Vanilla

Ingredients

  • 1 pint of vodka (I use the 80 proof)
  • 3 vanilla beans
  • 1 tablespoon sugar (slightly rounded)

Instructions

Split the vanilla beans lenghwise into 3-4 strips. Remove about 1 shot of vodka from the bottle. Put in the sugar and shake to dissolve. Slip the vanilla beans into the bottle and cap tightly. Mark the outside of the bottle with the date and place on it's side in a cupboard (or a dark place). Turn bottle once a day for three weeks and then it will be done.

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