Double chocolate Sourdough Brownies
Ingredients
- 3/4 c butter, room temperature
- 1 c sugar, white
- 1 c sugar, brown
- 4 eggs
- 1/2 c cocoa, unsweetened
- 1 1/2 c flour
- 1/2 ts salt
- 1/2 c sourdough starter
- 1 T vanilla
- 3/4 c semisweet chocolate pieces
- 1/2 c nuts, chopped
Instructions
In bowl of electric mixer, cream butter and sugars. Add eggs one at a time, beating well after each. Stir dry ingredients together. Combine starter and vanilla, add alternately with dry ingredients to sugar mixture. Spread in greased 11 1/2 x 7 1/2 x 1 1/2" pan. Sprinkle chocolate and nuts on top. Bake in preheated 350F oven 30 min.