Spanish Beans With Fish | Traditional Bean & Seafood Stew Recipe

"With Christmas eve around the corner, I´m going to show you what I´ll be serving on the 24th. We´re talking un Potaje de Mariscos con Alubias. This bean and seafood stew is packed with flavors, easy to make and promises to impress even the toughest critics. The beauty of this stew is that it´s all done using just one pan, for a very easy clean up. As for the flavors, it feels like its been simmering for hours, when in reality it comes together in a little over 30 minutes. Serve this stew next to a crunchy baguette and a bottle of Spanish wine for a delicious and heartwarming meal."

Preparation Time15 min

Cooking Time25 min