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Ham And Potato Soup

By: Blair Lonergan from The Seasoned Mom
Ham And Potato Soup

"There’s nothing cozier than a warm bowl of this creamy ham and potato soup on a chilly day. Use leftover ham from a holiday meal, or pick up a package of diced ham or ham steaks at the grocery store. The comfort food classic is delicious alongside cornbread muffins, buttermilk biscuits, or a loaf of crusty bread! If you’ve got some leftover ham in your fridge or freezer, or if you’re just looking for something a little bit different than the typical chicken noodle soup, this ham and potato soup recipe is the perfect solution! It comes together quickly and easily, it’s full of satisfying and hearty potatoes and smoky ham, and it only requires a handful of very basic ingredients. Stir together a pot on a busy weeknight, or prep a batch on the weekend. This cozy meal is old-fashioned comfort food at its finest!"

Serves6 people

Preparation Time20 min

Cooking Time35 min

Cooking MethodSkillet

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