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Greek Lentil Soup

By: Amy Katz from Veggies Save The Day
Greek Lentil Soup

"Vegan Greek Lentil Soup is easy to make with pantry staples. Top it with a drizzle of olive oil and vinegar for a dish the whole family will love. I make it a habit to keep dry lentils in my pantry. They are inexpensive, high in protein and fiber, and extremely versatile. I use them to make everything from vegan meatloaf muffins to cold lentil salad to hearty soups like this one. While it's delicious straight from the pot, my favorite way to serve Greek Lentil Soup is to top each bowl a drizzle of olive oil and red wine vinegar. It's filling on its own or with some crusty bread."

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