menu

3 Bean Chili

By: Amanda Formaro from Amanda's Cookin
3 Bean Chili

"If it were up to my oldest son, we would eat homemade chili every night of the week. I have been using my homemade chili seasoning for years to make a pretty basic chili, but every once in a while I’ll add a couple different elements, just to change it up a bit. This 3 Bean Chili fit the bill perfectly without too much fuss. Some time ago I decided to try a few different beans, mostly for color variation, and spiced up my seasoning just a little to give it a bit more kick. It’s been a favorite ever since."

NotesPlease visit AmandasCookin for the full recipe!

Serves8

Preparation Time10 min

Cooking Time40 min

Ingredients

  • 2 tablespoon flour
  • 4 tablespoon dried minced onion
  • 2 teaspoon chili powder
  • 1 teaspoon ancho chili powder
  • 2 teaspoon salt
  • 1 teaspoon crushed red pepper
  • 1 teaspoon dried minced garlic
  • 1 teaspoon sugar
  • 1 teaspoon ground cumin
  • 2 pound ground beef
close

Main Menu

Categories