Sourdough Soft Pretzel

"These Sourdough Soft Pretzels are so reminiscent of those ballpark pretzels. Not quite as big, but certainly big on flavor, texture, and salt! Don't have sourdough starter? No problem! These soft pretzels can still be made with a simple substitution. Many soft pretzel recipes involve boiling the pretzels and/or multiple proofs of the dough. This recipe has one proof only and no boiling! Less mess and less time. You gotta love that! This soft pretzel recipe also uses some sourdough discard. This is part of a sourdough starter that usually gets thrown away when the starter is fed or refreshed."

Preparation Time30 min

Chilling Time45 min

Cooking Time30 min

Cooking MethodOven