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French Onion Dip

By: Tara Noland from Noshing With The Nolands
French Onion Dip

"This French Onion Dip recipe has been a party favorite forever! It is also perfect for game day, movie night, or any gathering with its creamy oniony flavors from caramelized onions, mayonnaise, sour cream, and spices. Grab the chips and veggies and dig in!! This French Onion Dip was invented in the 1950s in Los Angeles and spread rapidly in popularity when it was printed in the newspaper. It was originally made with a dried soup mix and sour cream. It was one of my favorite dips in the 1960s growing up when Kraft started to sell it."

More Recipe Ideas for You

We absolutely love the classic flavors of French onion dip, so we're excited to recommend some new recipes for you to try out next! If you enjoy making dips like this, you might also appreciate other creamy and savory appetizers like spinach and artichoke dip or buffalo chicken dip. These recipes are perfect for entertaining guests or enjoying a cozy night in.

For our readers who are looking to step up their cooking game, we suggest trying your hand at making homemade caramelized onion dip from scratch. This elevated version of the classic dip uses fresh onions caramelized to perfection, giving it a richer and more complex flavor profile. It's a bit more time-consuming, but the end result is definitely worth the effort.

If you're planning to make a meal for a family gathering or potluck, consider making a French onion chicken casserole. This comforting dish combines the flavors of French onion dip with tender chicken and pasta, creating a delicious and satisfying one-pan meal. It's sure to be a hit with both kids and adults alike.

Lastly, with the holiday season approaching, why not try making French onion soup for a cozy and festive meal? This hearty soup is packed with caramelized onions, beef broth, and topped with gooey melted cheese and crusty bread. It's the perfect dish to warm you up on a cold winter day.

We hope these recipe recommendations inspire you to get creative in the kitchen and explore new flavors and dishes! Enjoy!

Yields1 1/2 Cups

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