Chinese Pecans
Ingredients
- 1 cup pecans
- 1 TBSP butter
- 1 TBSP soy Sauce
- pepper
- salt (optional)
Instructions
Toss pecans with melted butter, soy sauce and pepper. Bake on a cookie sheet 30 minutes at 300 F. Sprinkle with salt, if desired.
Toss pecans with melted butter, soy sauce and pepper. Bake on a cookie sheet 30 minutes at 300 F. Sprinkle with salt, if desired.