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Twice Baked Potatoes (4 Ways!)

By: Shannon Emery from Pass Me Some Tasty
Twice Baked Potatoes 4 Ways

"Twice Baked Potatoes made 4 different ways! This easy recipe is a super tasty, naturally gluten-free side dish or appetizer for any occasion! Fluffy mashed potatoes are loaded with various add-ins and stuffed into a baked potato shell and baked to perfection. Try each flavor combo: Roasted Garlic and Fontina, Cheddar Bacon, Parmesan Pesto, and Blue Cheese & Chive! Make these potatoes ahead of time and refrigerate or freeze for later (instructions included) for an easy heat and eat side dish!"

Serves8 People

Preparation Time20 min

Cooking Time1 hr 15 min

Cooking MethodOven

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