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Spinach Artichoke Casserole

By: Terri Gilson from Food Meanderings
Spinach Artichoke Casserole

"This Cheesy Spinach Artichoke Casserole Recipe is a quick, easy, rich and delicious creamy side dish. Made with canned artichoke hearts and frozen spinach it's also economical. This recipe is popular during the holidays and makes a great Thanksgiving side dish, as well as Christmas side, and it's the perfect dish to bring along to a potluck or gathering. But it's great any time of year! This creamy spinach-artichoke casserole makes 8 servings. It's quite rich, so you don't need a very large serving. However, you can half, double or triple the recipe."

Cooking MethodOven

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