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Spanish Garlic Brussels Sprouts | Insanely Delicious & Easy To Make

By: Albert Bevia from Spain on a Fork
Spanish Garlic Brussels Sprouts Insanely Delicious Easy To Make

"These Spanish Garlic Brussels Sprouts are the perfect side dish for any occasion. However, they´re extra special during the holidays, as brussels sprouts are in their peek season. Folks, this recipe is easy to make, the brussels sprouts have the most incredible flavor and it´s all done in under 30 minutes. This dish is known in Spain as Coles de Bruselas al Ajillo, and what makes it stand out above the rest is the amazing garlic flavor. But let me tell you, the back bone of this dish is using a great Spanish extra virgin olive oil. As it´s what really flavors the brussels sprouts."

Serves4

Preparation Time15 min

Cooking Time10 min

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