Masala Omelette Recipe
"Masala Omelette is one of the quickest and tastiest recipe for breakfast with toasted bread slices. It also makes an easy brunch, light lunch or dinner. It tastes awesome and satisfying with full of tempting flavors. This traditional Indian dish can be prepared with minimal ingredients. In this recipe, the eggs are whisked and mixed in the great Indian masala. Spicy Masala Omelette is an Indian twist on the traditional omelette. It's made with onions, turmeric and chillies and is a great way to spice up brunch!"
Serves2
Preparation Time5 min
Cooking Time5 min
Ingredients
- 2 eggs
- 1 medium sized chopped onion
- 2 small sized chopped tomato
- 2 chopped green chilli
- salt to taste
- 1/2 tbsp garam masala
- a pinch of curry powder
- 1/2 tbsp cumin seed powder
- 1 tbsp olive oil
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Beat the eggs thoroughly in a basin.
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Add the onions, tomatoes and the green chillies. mix thoroughly.
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Add the garam masala powder, curry powder and salt. mix well.
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Heat the oil in a non stick pan and add the cumin seeds.fry for a few seconds over a medium flame.
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Pour the egg mixture and cook on both sides till light brown in colour.( reduce the flame) serve hot.