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Honey Butter Oven Baked Corn

By: Vicky Pietz from Pattern Princess
Honey Butter Oven Baked Corn

"Honey Butter Oven Baked Corn is so easy to make, and it highlights the delicious sweetness of the corn. Fresh, creamy, and buttery corn made the easy way. A delicious side dish recipe for a crowd. Make this with fresh or frozen corn, honey, butter, and cream cheese. This sweet, creamy, and delicious corn can be left of the cob or cut off the cob. I find that if I spend just a few moments cutting the corn off the cob, I can get more in a baking pan. Further, my family loves their corn this way because they can eat it with a spoon and get some buttery sauce with each bite. "

Serves16 servings

Preparation Time5 min

Cooking Time45 min

Cooking MethodCasserole, Oven, Slow Cooker

Cooking Vessel Size9 X 13 Cake Pan or slow cooker

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