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Cuban Black Beans and Rice

By: Igor Ivanov from cookingtheglobe.com
Cuban Black Beans and Rice

"There are tons of various rice and beans combination in Cuba, because they go crazy about beans! You will find them in every single dish and they never get too boring for locals. There are red beans, black beans, to name a few. I have prepared one of the most famous ones - Classic Cuban black beans and rice dish, called Moros Y Cristianos in Spanish. It means Moors and Christians in English. A perfect side dish!"

Serves4 People

Preparation Time10 min

Cooking Time1 hr 30 min

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