Cranberry Pecan Corn Pudding
"This Cranberry Pecan Corn Pudding is the perfect example of an easy side dish that looks and tastes like you spent hours in the kitchen! The cranberries plump up into sweet and juicy bites, while the pecans add just the right amount of crunch. When it bakes in the oven, the end result is a corn pudding with a crispy, caramelized top reminiscent of a pecan pie…with a tender, creamy, and moist inside. Best of all, my easy corn pudding only requires about 10 minutes of prep and it can be made in advance — giving you ample time to take a deep breath, tuck away those last few toys on the carpet, and actually enjoy the company of your loved ones. Because really, isn’t that what the holidays are all about?"
Serves10 people
Preparation Time10 min
Cooking Time1 hr
Cooking Vessel Size2 quart baking dish