Sherry Foam Sauce
Ingredients
- 1 egg white
- 1/2 cup powdered sugar
- 1/4 teaspoon cinnamon
- 1 egg yolk
- 1/2 cup heavy cream, whipped
- 1 Tbsp. Sherry wine
Instructions
Beat egg white stiff. Beat in sugar, cinnamon and egg yolk. Fold in whipped cream and sherry. Serve over gingerbread.