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Oven Roasted Garlic

By: Christina Hitchcock from It is a Keeper
Oven Roasted Garlic

"Oven Roasted Garlic is delicious and goes with everything. Roasting a clove of garlic mellows the flavor, making it the perfect spread or topping. So find out how to make roasted garlic at home. Not only is garlic delicious, it also has several health benefits. For instance, it’s rich in nutrients, like manganese, vitamins B6 and C, selenium, and fiber. It offers some protection against the common cold and can reduce blood pressure and cholesterol levels. Use roasted garlic in dips, sauces, mashed potatoes, pasta, and more. You can also spread it on bread or pizza. Plus it is easier to digest than raw garlic. All you need to make this recipe is a whole head of garlic and some olive oil. Wrap in foil and roast. Kick your family dinners up a notch with this delicious roasted garlic recipe. Roasted garlic has a mild garlic flavor, unlike raw garlic, which is much sharper. "

Serves1 servings

Preparation Time5 min

Cooking Time40 min

Ingredients

  • Garlic
  • Olive oil
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