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Garlic Parmesan Wing Sauce

By: Amanda Formaro
Garlic Parmesan Wing Sauce

"This sauce is a copycat version of Buffalo Wild Wing's famous wing condiment. It's creamy, garlic-packed, and full of rich flavors, and it's as simple as a few whisks in a bowl to whip together. Homemade garlic parmesan wing sauce is jam-packed with the intense savory flavors of fresh garlic, parmesan cheese, and plenty of seasonings. It’s begging to be slathered over anything you introduce it to! Juicy chicken wings aren’t complete without a generous baste of savory garlic parmesan wing sauce. "

Serves5

Cooking Vessel Sizeskillet

Ingredients

  • 2 tablespoon Extra Virgin Olive Oil
  • 6 Large Cloves of Garlic
  • 1 cup Mayonnaise
  • 1 tablespoon White Wine Vinegar
  • 1 tablespoon Fresh Lemon Juice
  • 2 teaspoon Granulated White Sugar
  • 6 tablespoon Grated parmesan Cheese
  • 3 teaspoon Dried Italian Herb Seasoning
  • 1 teaspoon Salt
  • 1 teaspoon Crushed Red pepper Flakes
  1. Add the oil and garlic to a small skillet over medium-low to low heat. Cook until the garlic starts to turn fragrant and sizzle, about 6 minutes, stirring frequently.

  2. Remove from the heat and cool to room temperature.

  3. Visit https://amandascookin.com/garlic-parmesan-wing-sauce/ for full printable recipe.

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