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Easy Sloppy Joes

Make classic sloppy joes with this easy recipe. Create variations using your favorite protein and add a crunch with green or red bell peppers.

Cooking MethodSlow Cooker

Ingredients

  • 1 1/2 pound ground beef
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 1 (6 ounce) can tomato paste
  • 1 cup water
  • 3 cloves garlic, minced
  • 1 tablespoon chili powder
  • 1 teaspoon paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon distilled white vinegar
  • 3 tablespoon brown sugar
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper

Instructions

  1. In a large skillet over medium high heat, saute the ground beef for 5 minutes. Add the onion and bell pepper and saute for 5 more minutes, or until onion is tender. Drain the grease.
     
  2. Add the tomato paste and water, stirring until paste is dissolved. Stir in the garlic, chili powder, paprika, cumin, vinegar, brown sugar, oregano, salt and pepper.
     
  3. Continue to heat for 5 to 10 minutes, or until mixture is thick and stew-like.

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