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Warm Steak Salad with Seared Tomato Vinaigrette

By: Christie Daruwalla from fooddonelight.com
Warm Steak Salad with Seared Tomato Vinaigrette

"Enjoy a lean pan-seared strip roast steak on top of a bed of crisp, fresh greens and seared tomatoes drizzled with a warm red wine vinaigrette for 214 calories a serving. This may be a salad, but it is also a meal. One of the best ways to enjoy something you love, like steak, is to enjoy a little on a salad filled with fresh, crisp greens. Make the majority of your meal vegetables and add a little of the flavor you are craving. Keep the dressing simple and watch the oil that can add mounds of calories to your dressings. That way you can enjoy a lean beef dinner with only 214 calories."

Serves4 People

Preparation Time5 min

Cooking Time10 min

Ingredients

  • Steak
  • Tomatoes
  • Lettuce
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