Strawberry Pretzel Dessert
Cooking Time10 min
Ingredients
- 2 2/3 cup crushed fat pretzels
- 1 1/2 cup soft margarine
- 3 sugar
- 8 ounce cream cheese
- 1 large whipped topping such as Cool Whip
- 1 cup powdered sugar
- 1 large box (16 oz.) strawberry Jello
- 2 cup hot water
- 16 ounce frozen strawberries, thawed
Instructions
Cream together and press into 9 x 13-inch pan. Bake 10 minutes at 350 degrees. Cream together and spread over crust. Mix water and Jello until dissolved. Add frozen berries. Pour over cream cheese mixture. Chill. Spread cool whip over top.