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Mediterranean Pasta Salad

By: Maike Corbett from cheerfulcook.com
Mediterranean Pasta Salad

"This incredibly easy Mediterranean pasta salad recipe combines simple ingredients like diced tomatoes, olives, capers, fresh garlic and to create big flavor. About This EASY Pasta Salad Recipe This easy pasta salad is unique because you can enjoy it both hot and cold! It works great as a pasta salad for lunch at home or on the go. It’s also perfect as a buffet salad for parties, barbecues, and potlucks. This salad is unique because hot or cold it is equally enjoyable. It’s the kind of salad/pasta recipe that fully unfolds its flavors if you keep it stored overnight. "

Serves6 People

Preparation Time30 min

Cooking Time10 min

Ingredients

  • 1 pound fusilli pasta
  • 14 ounce diced tomatoes
  • 1 cup Kalamata olives
  • 3 tablespoon capers
  • 3 clove garlic
  • 1 cup oilve
  • 1 teaspoon red pepper flakes

Instructions

  1. Cook the pasta according to the package instructions.

  2. Combine tomatoes, sliced olives, capers, minced garlic, olive oil, and crushed red pepper flakes into large pasta or salad bowl. Allow the sauce to rest for about 15-30 minutes.

  3. Add the pasta to the sauce and coat well. Serve and enjoy.

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