Healthy Tuna & Avocado Salad | Easy & Refreshing 10 Minute Recipe

"This Tuna & Avocado Salad, known as Ensalada de Atún y Aguacate, is filled with layers of flavors, made with simple ingredients and all done in just 10 minutes. Enjoy it as a starter or even as a main course, next to a crunchy baguette and a bottle of Spanish wine. You can serve this salad either at room temperature or even chilled. Just cover with saran wrap and add into the fridge. It will hold between 2 to 3 days. If you opt to add the salad into the fridge, I recommend adding a bit more lemon juice, as it will help the avocado to not brown."

More Recipe Ideas for You

We love hearing that you enjoyed our Healthy Tuna & Avocado Salad recipe! If you're looking for similar recipes to add to your collection, we have a few recommendations that we think you'll enjoy.

For a light and refreshing option, we suggest trying our Quinoa and Black Bean Salad. This salad is packed with protein and fiber, making it a satisfying and nutritious meal. The combination of quinoa, black beans, fresh vegetables, and a zesty dressing creates a delicious dish that is perfect for a quick and easy lunch or dinner.

If you're in the mood for something heartier, why not give our Baked Lemon Herb Salmon a try? This recipe is simple to make and is bursting with flavor. The salmon is marinated in a mixture of lemon, herbs, and garlic, then baked to perfection. Serve it with a side of roasted vegetables or a fresh salad for a complete and satisfying meal.

Lastly, for a twist on the classic tuna salad, we recommend our Avocado Tuna Melt. This recipe takes the traditional tuna melt sandwich to the next level by adding creamy avocado slices and melted cheese. It's a delicious and comforting meal that is perfect for a cozy night in.

We hope you enjoy trying out these new recipes and that they become staples in your meal rotation. Happy cooking!

Preparation Time10 min