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Fiesta Rice Salad

By: Laura Franco for recipelion.com
Fiesta Rice Salad

Mexican inspired rice salad is full of bold flavors of fire roasted tomatoes, peppers and grilled corn. It's perfect for any picnic because it can be served, hot, cold or room temperature.

Makes10 1/2 1/2 cup servings

Preparation Time5 min

Preparation Time - Textminutes

Cooking Time10 min

Cooking Time - Textminutes

Type of DishSalad

Ingredients

  • 5 cup cooked white rice
  • 8 each multi colored baby sweet peppers - chopped
  • 2 (10-ounce) fire roasted tomatoes - drained
  • 4 each grilled corn cut off cob
  • 1/2 cup cilantro - chopped
  • 3 each limes (juiced)
  • 1/4 cup honey
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. Place rice, chopped sweet peppers, fire roasted tomatoes, corn and cilantro into large bowl.

  2. In a mason jar, add lime juice, honey, salt and pepper. Shake until full mixed.

  3. Pour dressing over rice salad and toss.

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