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Thousand Island Dressing

Ingredients

  • 1 cup mayonnaise
  • 2 tablespoon chili sauce
  • 1 hard boiled egg
  • 1 teaspoon dill pickle relish
  • 1/4 cup evaporated milk
  • 2 tablespoon diced celery
  • 2 tablespoon diced green pepper
  • 2 tablespoon diced green onion
  • 1 teaspoon sweet pickle relish

Instructions

Place all ingredients in blender. Mix on high for 2 minutes. Store in air tight container in refrigerator for up to 2 weeks. Serve over salad or fresh vegetables. Makes 1 cup.

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