Sticky Rice
Ingredients
- 2 cup water
- 1 cup short grain rice (Calrose rice)
- medium saucepan
Instructions
Bring water to a boil. Add rice and shake pan to level. Reduce heat to low, cover pan tightly, and cook for 20 minutes.
Bring water to a boil. Add rice and shake pan to level. Reduce heat to low, cover pan tightly, and cook for 20 minutes.